Eat Well Enough

Eat Well Enough

Asparagus Salad with Feta and Lemon Vinaigrette (Plus Whatever Veggies)

hit the farmers market and then clean out the crisper

Emily Rose Kahn-Sheahan's avatar
Emily Rose Kahn-Sheahan
May 04, 2021
∙ Paid

things you’ll need: asparagus, dill (and whatever other fresh herbs), lemon, red wine vinegar, shallot (or garlic or ramps!), Dijon (or something else with bite), feta, whatever vegetables are in the crisper (cucumbers, radishes, tomatoes, peppers, green onion, red onion, olives, carrots, chickpeas, romaine, what do you have?), salt and pepper, and a re…

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