Butternut Squash Risotto
sit and stir while you think about the year you’ve survived and all the light yet to come
things you’ll need: a butternut squash from the autumn of yore, alliums, arborio rice, butter/oil, white wine, lots of stock (and probably some water), thyme or sage, parmesan, salt and pepper.
incidentally gluten-free and vegetarian
Chapter 126
Remember in the way back times when you were quarantining groceries, all the stores ran out of hair dye, and som…
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