things you’ll need: white beans (from scratch: Alubia Blancas from Rancho Gordo or a small navy bean; canned white beans suffice), a few too many carrots, a potato, onion, celery, curry powder (find one with nutmeggy/cinnamon notes, I used Penzy’s Sweet Curry), the barest pinch of smoked paprika, stock/broth (I used all the bean broth and then added a q…
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