things you’ll need: tomatoes (2 cups fresh or one 28oz can, with juices), butter (4-5 Tablespoons), one onion, salt, and something to put it on. You can add chili flake or garlic or basil or don’t.
If you haven’t heard, Marcella Hazan is a Legend. I encourage you to find her cookbooks in Used or Independent bookstores. This recipe is everything I love ab…
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