Eat Well Enough

Surefire recipes for cooks (and non-cooks who wanna cook like cooks). Hailing straight from the kitchen of the not-so-straight Nora Singley, a Brooklyn- and LA-based recipe developer, food stylist, and professional culinary noodler.

The James Beard Award-winning narrative journal about the intersection of sustenance, nature, and the creative spirit (and sometimes, a recipe).

Seasonal vegetarian cooking. One vegetable a week. One recipe a week.

Recipes inspired by the market and pantry along with musings about life in the Catskills and beyond.

Horoscopes, tender rants, and lyrical excitements

A professional recipe developer's deep dive into a different ingredient each month with exclusive recipes.

notes, updates, and seasonal cooking from the smitten kitchen

Step into our salad laboratory. We got your leafy greens, your grains, your veg, and protein. Plus: salady guests, salady books & recipes, recipes, recipes 🥗

judge mathis recaps + occasional sad garbage