Sitemap - 2021 - Eat Well Enough

How To Be on Vacation

Carrot and Pea Risotto

Skillet Chicken and Rice with Mushrooms and Spinach

Orange Marinated Beets

Lentil Shepherd’s Pie

Winter Chicken and Bean Soup (with bacon, squash, and other good stuff)

Tartar Sauce

Cabbage and Rice Noodle Salad

Whipped Feta with Parsley and Lemon

Pasta with Ricotta and Brussels Sprouts

Brussels Sprout and Apple Salad with Pomegranate Vinaigrette

Orange Salted Yogurt with Beets, Fennel, and Honey

Mushroom and Wild Rice Soup

Chocolate Sour Cream Bundt Cake

Caesar Salad and Parmesan Crisps with Fall Vegetables (Brassicas for Days)

Baked Ziti

Lentil Salad with Kale, Feta, and Olives

Kentucky Butter Cake

Pear and Gouda Salad with Maple Vinaigrette and Candied Pecans

Chicken Tinga Tostadas with Refried Beans

Bowl Filled with Super Good Stuff (Grains with Roasted Veggies and Curry Yogurt Edition)

Pretty Much Any Bean Salad

Bowl Filled with Super Good Stuff (Coconut Rice and Salmon Edition)

Whipped Feta and Veggies

Honey Bundt Cake

Apples and Honey

Peach and Pecan Scones

Lentil and Spinach Salad with Cheddar and Pecans

Hot Honey Pork Chops with Grilled Peach Salsa

Blueberry Lemon Bundt Cake

Smitten Kitchen’s Garlic Lime Steak and Noodle Salad

Blueberries and Steel-Cut Oats with Maple Syrup and Almonds

Lentil Quinoa Salad with Cilantro and Lime

Blueberry Lemon Scones

Eat Your Joy with Peaches and Tomatoes

Zucchini Linguine with Cashew Cream Pesto

Zucchini, Corn, and Spinach Frittata with Port Salut

Summer Borscht

Corn and Tomato Salad (with many options)

A Giant Pile of Green Beans Heaped with Almonds and Brown Butter

Brussels Sprouts, Sweet Potato, and Apple Hash With or Without Chicken

Sweet Potato and Black Bean Enchiladas

Cabbage and Apple Salad

Beans and Mushrooms with Figs and Radicchio

Chicken Shawarma with Hummus And Cucumber, Radish, and Feta Salad

Lentils and Eggs

Bean and Creamed Green Gratin with Cornbread Crumble

Crunchy Salad with Beans, Feta, and Herby Green Sauce

Herby Green Sauce on Things

Artichokes with Lickably Lemon Dipping Sauce

Bowl Filled with Super Good Stuff (Sweet Potato “Hummus” and Lentils Edition)

Cooking for Other People

White Bean Caprese

Lemony Goat Cheese and White Bean Pasta with Asparagus and Bacon

Hotel Breakfast

Very Green Salad with Tangy Ranch Dressing

Lemony Pea and Leek Risotto

Basic AF Split Pea Soup

Sunday Sauce (with or without meat, but full of love)

Moroccan-ish Chickpea, Lentil, and Butternut Squash Stew

Blueberry Compote Your Way (also Cornmeal Pancakes)

Asparagus Salad with Feta and Lemon Vinaigrette (Plus Whatever Veggies)

Chicken Lettuce Wraps

Spinach and Asparagus Salad with Warm Bacon Vinaigrette and Other Good Stuff

Socially Awkward Chicken Thighs with Mustard and Melted Zucchini

Grilled Pineapple

Broccoli Cheddar Soup to Stop All the Feelings

Turmeric and Lime Chicken with Spiced Rice

Bourbon Maple Red Beans with Bacon (and also rice)

Spring Salad of Potatoes with Asparagus, Peas, Lemon, and Herbs

Butter Sauce (Beurre Blanc)

Hillel Sandwich

Ras El Hanout Compound Butter and Baked Sweet Potatoes

Salt and Pepper Brussels Sprouts with Butter

Butternut Squash Risotto

Bone Broth Bean Soup with Mushrooms and Kale (and a lot of other stuff)

Beet and Beet Green Frittata with Goat Cheese

Cauliflower and Chickpea Curry

Vegetable Soup with Whatever You Have

Less Than Perfect Popovers

Sardines with Avocado and Mustard on a Crusty Baguette

Zucchini and Ricotta Rolls (aka Rollups, Rollatini, Cannelloni, Rotolo, but without pasta)

Sheet Pan Chicken Sausage and Roasted Veggies

Ras el Hanout Carrot Soup with Homemade Crème Fraîche

When Your Sauce Breaks (and you do not cry)

Kale Salad For Dummies (Salt, Fat, Acid, Sweet, and whatever)

Salmon with Yogurt Dill Sauce (and also lemon)

Coconut and Red Curry Lentils

Bowl Filled with Super Good Stuff (Tuna "Poke" with Many Marinades Involving Sesame Seeds Edition)

Beet and Whipped Ricotta Salad with Citrus and Other Things If You Want

Gochujang Roasted Chicken

Cabbage Broccoli Salad with Cranberries and Maple Tahini Dressing

A Good Piece of Fish (With Cabbage, White Beans, and Bacon)

Lemony Lentil Soup with Spinach and Stuff

Fast Food in a Parking Lot

Beets, Fennel, Oranges, Mint and Goat Cheese